Menu of the month

From Monday to Saturday, we serve a month menu.
1(*) or 2(**) starters, main course, dessert and coffee. €48 (*) - €61 (**)

Like our Facebook page and our seasonal menu will be posted to you each month.

M A Y   M O N T H   M E N U

every day from 4 May till 31 May

LIGHTLY PICKLED LENG FILLET
horseradish, radish, black radish, young salad leaves

WEEVER FISH
foam of lemon grass, mild garlic, turnips, white asparagus, lemon zest

GRILLED TOURNEDOS OF VEAL
jus of oregano, tomato fantasy, asparagus, thyme gnocchi

WEST FLEMISH STRAWBERRIES
sorbet, meringue, buck wheat, tarragon

COFFEE OR TEA

 
J U N E   M O N T H   M E N U

every day from 1st till 28th of June

SOUP OF LANGOUSTINE
pouting, samphire, spelt, permasan shavings

BAKED-ON-THE-SKIN FILLET OF HADDOCK
warm vinaigrette of tomato, provencal vegetables, aubergine, basil

SUCCELENT ROASTED FILLET OF ROE DEER
jus of rosemary, broad beans, beech mushrooms, spring onions, risotto

MON CHÉRI
moelleux of chocolate, sorbet of cherries, morel jelly, kirsch butter

COFFEE OR TEA