Are you staying in our hotel? That is always handy to know, it would be great if you mention this in the online process.
We also like to know beforehand if you'd fancy eating outside (weather permitting). Moving your table to outside on the day, is not always possible anymore.
Will you please consider your arrival time well? That will enable us to prepare ourselves in these challenging times. Thank you!
When you book dinner at 6pm, we'll make sure you will be out in time to experience the Last Post.
Don't worry of your preferred arrival time no longer shows up, you can simply select the next slot. If you arrive early, there's always the bar where you can have a drink whilst you wait for your table.
Please let us know if you would like a table on our terrace.
TATAKI OF TUNA #yellowfin
north sea crab, ponzu, sweetcorn, avocado
CRISP PAN-FRIED FILLET OF ATLANTIC COD #zuidbellegoed
red butter sauce, vongole, samphire, lemon risotto
SOFT-AS-VELVET PAN-FRIED VEAL #love-me-tender
jus of sherry and mushrooms, endive, butternut, tartiflette
PAV-LOVE-A #red-velvet
ruby namelaka, quark, red fruit, macaron
full menu : 82,00
menu with 2nd starter : 62,00
2nd starter + main course : 51,00
main course + dessert : 40,00
main course only : 29,00
with the 4 course formula, we serve a complimentary valentine sorbet after the second starter
You can always ring us to book, but if you are no more than 6 people, it is very easy to book your table online.